12 servings
200 g cottage cheese
1 dl sour cream
3 eggs
2 dl flour
100 g melted butter
250 g grated cheese
150 g smoked ham
½ tsp salt
Mix the melted butter, sour cream, cottage cheese, lightly beaten eggs, chopped ham, flour, salt, and grated cheese. Lift the dough into a 26-cm diameter pie pan, and sprinkle with remaining cheese.
Bake at 200 degrees for 35 minutes.
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Tags: butter, cheese, cottage cheese, sour cream
Cottage Cheese Smoked Fish Salad
Serves 4
200 g cleaned smoked fish
350 g cottage cheese
3 boiled eggs
½ of a cucumber
100 g cherry tomatoes
Chives
Dressing:
150 g whipping cream
¼ tsp salt
¼ tsp black pepper
½ tsp sugar
Cut the smoked fish, chop the eggs, halve the cherry tomatoes, and slice the cucumber. Place the fish, eggs, cottage cheese, cucumber, and tomatoes in layers into a bowl. Sprinkle with chopped chives. Beat the cream with the seasoning. Pour on the salad.
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Tags: cottage cheese, whipping cream
